Thanks, Jack! Tom used that spacer set on many, if not the majority of his knives. I'm no wood expert, but I have it on good authority that the handle is of Brazilian rosewood. The photo doesn't do it justice. I lived in Hong Kong in the early eighties and bought a dining room set over there made from (some kind) of Rosewood. This wood is similar in grain, but much darker.
Best,
Ron
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