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SBC Forum (Sociedade Brasileira de Cuteleiros) Everything about Brazilian custom knives and knifemakers - this is the official forum for the "Sociedade Brasileira de Cuteleiros". "O forum oficial da Sociedade Brasileira De Cuteleiros - tudo sobre o mundo da Cutelaria Artesanal no Brasil!"

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  #1  
Old 09-20-2011, 08:18 PM
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sericci sericci is offline
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teste de corte



http://www.youtube.com/watch?v=kq2wG...ayer_embedded#!


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Old 09-20-2011, 08:27 PM
Norio Sato Norio Sato is offline
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? capaz de virar competi??o....


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Old 09-20-2011, 08:37 PM
rodrigobuarque rodrigobuarque is offline
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cara, eu sou muito brasileiro, e isso soa para mim como falta do que fazer. se fosse na china o cara ia trabalhar na barraquinha de yakissoba para testar uma nova cria. aqui agente inventa um churrasco, mas no primeiro mundo eles fazem isso. ta valendo, mas eu nao faria isso....
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Old 09-21-2011, 12:37 AM
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mbitten mbitten is offline
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Agora a gente j? sabe que aquela faca ? boa pra cortar avi?ozinho,.... e na cozinha sera que ? boa??????


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Old 09-21-2011, 05:33 AM
Ferrari Ferrari is offline
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O Murray Carter ? um MS que mora no Jap?o. Ele faz muitas facas de inspira??o japonesa que s?o disputadas pelos chefs. Se n?o me engano ele at? j? ganhou pr?mios por isso.
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Old 09-21-2011, 07:03 PM
Norio Sato Norio Sato is offline
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Sim, ele deve ser o americano que mais entende de hocho (faca de cozinha, em japon?s).


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