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| The Outpost This forum is dedicated to all who share a love for, and a desire to make good knives, and have fun doing it. We represent a diverse group of smiths and knifemakers who bring numerous methods to their craft. |
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#1
08-20-2003, 08:03 PM
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1/2 ground fillet knife ???
I got a question...a friend of mine has gotten a request to make a fillet knife for a guy, and the guy wants him to hollow grind one side of the fillet knife and leave the other side flat!
Has anybody ever heard of this? Does anybody think it will work? Does anybody think it will not work? Appreciate your input!!!! Keith 
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#2
08-20-2003, 08:28 PM
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yes but
point to the left ,edge down
should be the flat side ALL of those factory knives r ground on the logo side for looks heat treat first then grind a filet knife is the HARDEST thing there is to grind and grind right harley __________________ harley www.lonesomepineknives.com
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| Tags |
| blade, fishing knife, forge, knife, knives |
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